MAIDA

used in making bakery products such as pastries, sweets and breads.

SOOJI

used in making pasta, breakfast cereals, puddings, and couscous.

Atta

used in making flatbreads, such as chapati, roti, naan and puri.

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  • MAIDA

    Used in bread, biscuits, pasta preparations.

  • ATTA

    Used in Hotel and Household daily consumption.

  • SPECIALTY

    Producing to suit the customer’s requirement.

  • SOOJI

    Used in Hotel and household daily consumption.

  • BRAN

    Used in Cattle and Poultry feeds.

  • ROUGH BRAN

    Rough Bran Used in Cattle and Poultry feeds.

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Wali Sons Foods Limited is primarily in to milling, machining, processing of wheat and allied products and caters to the needs of large manufacturers of various food products who use its products.

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